Travel log

coucher du soleil

By Gaëtan Vaudry

According to Marie Lerdu, the lodging manager, the project to restore this 1960s motel was a bit of a wild idea. Nevertheless, this initiative has borne fruit, as today, the Auberge Camp de Base, located at the entrance to L'Anse Saint-Jean in the heart of the Bas Saguenay valley, has quickly become a true hub of village life.

In addition to efficiently managing the lodging aspect of the establishment (9 rooms, a dormitory, a communal kitchen, and several camping areas), the team at Auberge Camp de Base also offers a resto-bar highlighting local products, including meats and fish smoked on-site. After a few weeks of rest, the resto-bar team is back for the colorful winter season. On the menu, a complete tourist experience in the Bas-Saguenay area, in partnership with Mont-Édouard, Entre Chien et Loups, and Saguenay Adventures. Indulge in one of the excursion packages that connect you with 40 malamute dogs in the heart of the Fjord-du-Saguenay mountains, or enjoy essential days of alpine skiing, snowshoeing, Fatbike, and cross-country skiing.

Upon returning to Auberge Camp de Base, you can relax and enjoy a unique culinary experience, as the establishment is certified as a flavor ambassador by Zone Boréale, placing great importance on the origin of its local or regional products: "Although the place attracts a large number of tourists throughout the year, we have the reputation of being a social gathering place for village residents," shares Marie Lerdu. "The mix of tourists and our residents creates very warm evenings. That's why we've just made some renovations, allowing us to offer several themed evenings to our customers." In the coming months, Auberge Camp de Base will offer art openings, song performances, improvisation, and even board game nights.

Open from Thursday to Saturday starting at 4 PM, the resto-bar at Auberge Camp de Base invites you to its Holiday season party on the upcoming Saturday, December 16, starting at 6 PM. The group Les Quêteux du Lac-St-Jean will perform traditional call-and-response songs, accompanied by the experienced caller Ghislain Jutras. Tickets priced at $18 are available on site. The upcoming evenings' programming will be available through the official Facebook page of the inn: https://facebook.com/aubergelecampdebase.

Furthermore, the management of Auberge Camp de Base is delighted to participate as an official exhibitor at the European Christmas Market of Saguenay, held from November 30 to December 3 and from December 7 to 10 at Place du Citoyen in Chicoutimi. On-site, over 32 exhibitors, mulled wine, and hundreds of gift ideas, all in an enchanting and magical Christmas setting.

Auberge Camp de Base
5, rue Saint-Jean-Baptiste
L'Anse-Saint-Jean
https://aubergecampdebase.com

For some, it's the "end of the lake." It's also where it originates, with the Mistassini and Péribonka rivers flowing into it. The territory of the municipality of Dolbeau-Mistassini, in Lac-Saint-Jean, harbors several attractions for outdoor enthusiasts in all seasons, water sports, historical discoveries, and also blueberries, chocolate, and various gastronomic pleasures.


La Maison Gourmande is a must-visit, both for locals and tourists. In addition to producing a wide variety of breads prepared daily, it offers a shop with regional products and delicious pastries of the day, as well as dishes to take away or enjoy on site.

 Maison Gourmande
The bakery, co-owned by Jean-François Lambert and Francis Bouchard (photo above) since 2007 and renamed La Maison Gourmande, has continued the tradition of offering fresh, homemade products daily. They also strive to diversify the range, taking into account trends and customer demand. La Maison Gourmande has also been present in Alma since 2010 with a similar formula.


Like most businesses, the owners had to adapt over the past three years to the new realities arising from the COVID pandemic. "At first, it was a bit of a shock for everyone. Quebec paused, and we had to close our business for three weeks. It was hard to know where we were going," admits Jean-François Lambert.

Maison Gourmande Maison Gourmande
The duo quickly rolled up their sleeves and made some changes to continue satisfying their customers. The "takeaway" formula, for both fresh products and cooked meals, quickly became a hit.
This formula worked so well that it remains in place. In Dolbeau-Mistassini, there's a restaurant corner where customers can have breakfast (sandwich formula) from 7 am, and lunch in addition to their counter purchases. La Maison Gourmande has about fifty seats in its restaurant section, divided into two areas. They offer a well-priced daily menu that varies from Monday to Friday, featuring soups, salads (and meal salads), hot dishes, and a variety of sandwiches.

 Maison Gourmande Maison Gourmande
"What makes us successful is the freshness of our products. And to achieve this day after day, you have to get up early. Baking is done overnight, and when we open the doors to customers, freshness is always guaranteed," explains Jean-François. La Maison Gourmande's products are also found in local groceries.


Over time and due to market evolution, the place has become a bakery-sandwich shop-pastry shop. For the two partners, this caters to a wider clientele and an ever-growing demand.

Maison Gourmande
For both branches, about fifteen people are employed, including part-timers. "We're lucky so far, our team is stable and independent. It's a great, experienced team, and our people come to work with a smile. However, urgent needs for a replacement or to fill a more specialized position pose more challenges," admits Jean-François Lambert.


Bringing Quality Home
Sandwich lovers will be delighted with the many varieties of bread and fillings offered by La Maison Gourmande. The products are always fresh, and the menu varies according to the inspirations of the moment. Ham and brie croissant, tuna and alfalfa roll, generous croque-monsieur. The salads are fresh and colorful, and the soups can even make children forget the amount of vegetables they're sneakily consuming! For those in a hurry, the salmon, chicken, or meat pies are great time-savers, without compromising on meal quality.

Maison Gourmande 
For espresso lovers, café au lait enthusiasts, allongé aficionados, or simply good coffee connoisseurs, La Maison Gourmande is the quintessential spot in Dolbeau-Mistassini. For those who cannot make the daily detour to enjoy a freshly brewed coffee, it's possible to buy their ground or whole bean coffee directly from the store to recreate the recipe at home. There is a grinder on-site, allowing customers to grind the beans to their liking.

La Maison Gourmande
lamaisongourmandedolbeau.business.site
1708, boul. Wallberg
Dolbeau-Mistassini, QC, G8L 1H6
(418) 276-2039

Alma Branch:
240, rue Collard
Alma, QC, G8B 1M6
(418) 662-3279

A pioneer in LGBTQ+ cinema for 36 years, image+nation culture queer is committed to broadcasting, promoting, and showcasing LGBTQ+ life stories and experiences through films and media productions. This inclusive festival, the oldest of its kind in Canada, takes place over 11 days each year. It features award-winning films from both local and international filmmakers, with a focus on preserving the authenticity and diversity of LGBTQ2S+ voices.

VIEW THE PROMO VIDEO
  
Returning in full force in 2023, after a spring segment featuring short films and a Pride - Advocacy segment in August during the Montreal Pride celebrations, the 36th autumn edition, from November 16 to 26, both online and in theaters, offers a range of productions from around the globe that will dazzle and engage the ever-growing and interested audience of film enthusiasts.

In addition to its significant international reach, I+N36 places a strong emphasis on its local and Canadian content, with remarkable contributions from festival favorites QUEERMENT QUÉBEC, MADE IN CANADA, and INDIGENOUS VOICES.

Image+nation 2023 Image+nation 2023 Image+nation 2023 Image+nation 2023


The in-theater screenings take place at Cinéma Impérial and Cinéma J.A. de Sève at Concordia University. Online screenings of selected films are available on the same day as the theater screening, starting at midnight the day after their theater showing, for a duration of 5 days after going online.


The 2023 program in theaters features around fifty films from various countries. The majority of these are also available online. Ticket sales begin on Wednesday, November 8.

Image+nation 2023

Opening on November 16 at Cinéma Impérial, the festival presents MARINETTE. Marinette Pichon, the first French female footballer, and the first overall in France to sign a professional contract in the United States, is considered the first female football star in France. Yet, she remains largely unknown to the general public. Discover the extraordinary journey of this remarkable woman in a thrilling biopic, beautifully led by actress Garance Marillier.

Adapted from Marinette Pichon's autobiography (Never Give Up, 2008), Marinette revisits the journey of a pioneer in French women's football, who was one of the first high-level French athletes to come out as lesbian.

Image+nation 2023

The closing event of the I+N36 festival (Saturday, November 25 | 19h | Cinéma Impérial) will be grandiose, featuring the world premiere of Venus Envy: The House of Venus Story, a narrative based on a group of world-renowned Canadian multidisciplinary artists whose mission is to spread joy while simultaneously sparking conversations about gender expression, long before the current discourse came to the forefront.


In conjunction with the festival, the Canada Media Fund presents at the J.A. de Sève theater on November 25 and 26, I+N x FMC/CMF: meetings with the creators behind the films and TV series that engage us and showcase our diversities on screen. This new initiative takes a step further in our mission of continuous discovery of queer artists who enrich our lives, to bring to light the multiplicity of contemporary Canadian experiences and voices, and to share it all with our audiences.

About image+nation culture queer
Image+nation aims to represent, protect, and prepare the current generation of queer audiovisual and media content creators and to foster empathy by sharing their stories with audiences in Canada and beyond, thanks to its new online initiatives.

 
Through its various productions, image+nation integrates queer stories into our daily lives in a meaningful and empowering way, exploring the unique and universal nature of these stories while supporting queer art and culture.

 
Through its new brand, image+nation culture queer will continue its virtual growth while returning to its earliest roots: presenting, broadcasting, and promoting queer culture in all its artistic forms. Offering the world stories and storytellers that reflect and bear witness to queer lives.


Image+nation has established a series of training and mentorship programs to fuel emerging content, like I+N Explore, inaugurated in 2016. Now entering its fourth decade of promoting LGBT2SQ+ culture, image+nation explores new queer narrative codes as well as the singularity and universality of these stories, while encouraging diversity, inclusion, and the many intersecting aspects of queer voices and communities.

Image+nation 2023
The Image + Nation Culture Queer festival was created by Katharine Setzer and Charlie Boudreau, who still lead the event. Their team consists of technicians, advisors, and numerous volunteers who ensure its smooth operation.

Image+nation 2023

Image + Nation Culture Queer Festival 2023
November 16 to 26
Cinéma Impérial and Cinéma J.A. De Sève
+ Online Screenings
PROGRAM and TICKETING
Tickets on sale from Wednesday, November 8.

In Greek mythology, he is the master and regulator of the winds. In a vast cavern, Aeolus keeps the winds and noisy storms chained and imprisoned, striving to escape. In Cap-Chat, Gaspésie, since 1994, people have been visiting the great Aeolus, one of the world's largest vertical-axis wind turbines.

Projet Éole Projet Éole
In 2019, two Gaspésie enthusiasts, Benjamin Leduc and Benoit Bénéteau, acquired the vertical-axis wind turbine of Cap-Chat. A new young and dynamic management team is in place, bringing together diverse experiences. The ambitions of these promoters are significant for this project, which was nearly abandoned at one time, but is now undergoing complete revaluation and transformation. "Former wind research laboratory becomes a laboratory on the environment and renewable energy," explain its co-owners.


"I see the site as a unique industrial heritage in the world," Benjamin Leduc declared in an interview with Radio-Canada shortly after the acquisition. The site is intended for tourist purposes and presents the project as a monument dedicated to Quebec's technological heritage and is also an interpretation center on wind energy. The artistic and educational aspects around the theme of wind energy, omnipresent all around, are also being developed.

"Our concept is a bit like a research project of a research project," he explains, to demonstrate the unique and fascinating aspect of their commitment.

Projet Éole
Located in the middle of an important wind farm in the region that adorns the plateaus at some distance from route 132 along the Saint Lawrence estuary, Éole is a relic from the beginnings of renewable energy research in Quebec. The 110-meter-high giant was an important step in the development of wind power. Anyone traveling in the area is surprised by the immensity of this large vertical ellipse that overlooks the landscape.


Built in the mid-1980s, Éole was decommissioned since 1993, following an unexpected strong wind that damaged the main bearing of the device, probably also due to the enormous weight of this structure. The power station was not in operation long enough to transition from experimental mode to the status of a modern electric power plant. The project launched by Hydro-Québec pooled resources from the National Research Council Canada (NRCC) and the Quebec Electricity Research Institute (IREQ) to develop these technologies in North America.

It is also important to understand that this experimental wind turbine, entirely made of steel, was erected at a time when the composite materials that characterize the blades of today's wind turbines were not yet available.

 Projet Éole Projet Éole 
The two partners and co-owners wish to invest more in modernizing the tourist site. They see a lot of potential. In addition to knowledge transmission, they propose discovering the Éole site through various initiatives and playful activities. The site is intended to be a leading attraction for Gaspésie. "A place of wonder and discoveries," adds Benjamin Leduc. Beyond the technological and scientific aspect, the Éole Project also wants to capitalize on the growing interest in self-production of electric energy through small wind turbines. It will offer training and workshops for those interested in getting involved.


The visit to the Éole Project includes:
- Discovering the experimental energy plant built in the 80s.
- Entering the generator and seeing all its vestiges to understand its unique design.
- Explanatory panels on the history of Éole, wind power development, and current industry facts, along with a guide to answer all your questions.
- A panoramic viewpoint with a 360 view to admire the picturesque landscape of the Nordais wind park (first in Quebec) and its surroundings (Cap-Chat, the sea, and the Chic-Chocs mountains), as well as a closer view of the tower.

Projet Éole  Projet Éole

A Foundation to Ensure Its Future
Finally, let us mention the creation of the Fondation Éole, a new development tool for the project. It is an organization focused on the education of renewable energies and sustainable development. It will develop in a way to popularize and share new developments related to these current topics, all within a playful framework and a purpose of integration into community and cooperative initiatives.


Conferences, educational workshops, physical and digital documentation, research and development in energy, and community involvement are the vectors of progress for the foundation. It will provide tools for exporting and disseminating information, content, and vision beyond the physical boundaries of the site. Both will evolve in synergistic development in the coming years. The foundation will synthesize the information present on the site for national dissemination.

An Attraction for the Whole Family

The Éole Project welcomes visitors every year from June 15 to October 1, 7 days a week, from 9 am to 5 pm. A visit that will interest the whole family with its originality and related educational activities. Visitors can also have a picnic, walk through flowered trails, and a permaculture garden at the foot of Éole. The wind-themed souvenir shop at the reception and on the site offers local Gaspesian crafts and unique Éole products.


Éole Project

projeteole.ca
5, chemin du Cap
Cap-Chat (Québec) G0J 1E0
418 967-8812

When arriving via Highway 170, which cuts through the entire city of Saguenay, the Delta Saguenay Hotel stands out with its impressive height and sprawling footprint, acting as a welcoming beacon. This sets the tone for what its management offers to visitors, whether for family vacations in the region, a brief work trip, or an event or business meeting at its conference center.


Located in the Jonquière sector of Saguenay, this 4-star Marriott hotel caters to both families and business travelers. It sits slightly outside the city center and away from the Saguenay River, 26 km from Bagotville Airport, which serves the region. With its Boston Pizza restaurant, newly added indoor pool, and fitness center, the Delta Saguenay is one of the premier hotel establishments in the area.

Delta Room 1 Delta Room 1
According to the hotel’s General Manager, Olivier Fortin-Tremblay, investments made by the owners since 2012 have transformed it into a unique location in the region. The refined rooms include amenities such as a desk, ergonomic chairs, free Wi-Fi, flat-screen TVs, coffee makers, and mini-fridges. Some rooms feature bathtubs, while others have walk-in showers. Suites additionally include a fridge, microwave, dining area, fireplace, and sofa bed.

Delta Room 1 Delta Room 1
All rooms were renovated in 2012, drawing inspiration from the Canadian landscape with a refreshing and modern color palette and maximized use of natural light. Previously owned by an Ontario financial group, the Delta Saguenay became locally owned in 2017, led by businessman Laval Boulianne with support from the regional FTQ Solidarity Fund.


In 2018, the franchise managers invested in building a restaurant near the main lobby entrance, followed by a $1.2 million investment in a two-story annex housing an indoor pool with a spa and sauna, as well as an interactive playroom. These upgrades, operational since 2020, were necessary to attract more families, according to the General Manager. While maintaining its business focus with the conference center, the building now also offers a recreational purpose.

Delta Saguenay
The Delta conference center boasts spacious rooms with all the necessary logistics for major events: 17 conference rooms and a ballroom spanning 11,660 square feet. The venue is highly regarded for the quality of its facilities and professional services provided to organizers of various events and meetings.

 Delta Room 1 Delta Room 1
Of note, the Delta Saguenay also welcomes snowmobiling enthusiasts during winter, given its proximity to major regional and provincial trails. Additionally, the management practices an inclusive guest policy for all visitors.


In fall 2023, the hotel owners hinted at plans to improve the region's accommodation offerings, which are deemed insufficient by local tourism development stakeholders. Studies show that event attendees prefer to stay onsite. The Delta Saguenay currently offers 160 rooms, with plans to increase to 200 by adding a new tower on businessman Laval Boulianne’s property. This project could be realized by early 2024.

Hôtel Delta Saguenay

Website

2675, Boul. du Royaume
Jonquière, QC G7S 5B8
(418) 548-3124

When Mathieu Guimond was developing his vision for a unique and distinctive lodging site in Gaspésie during the pandemic, he was struck by a spark of motivation that drove him to search for the perfect location.


It was upon seeing this expansive plot of land overlooking Gaspé Bay, perched atop the cliffs somewhere between Percé and Gaspé, that he decided this would be the place to bring his vision to life. It took him four months to negotiate with the Ontario-based owner. He even acquired adjacent plots and another strip on the mountain for future projects.


In 2020, he began work to prepare the vacant site, draft occupancy plans, design various chalet styles, develop the construction and interior design concepts, and coordinate with contractors to start building.

 
He planned underground electrical installations for each chalet, a potable water supply, and septic systems, ensuring that no unsightly elements would detract from the setting. The result is almost like a small independent village.

 Chalets Nautika  Chalets Nautika
Chalets Nautika were built to offer an unforgettable Gaspésie experience. Stay in style and comfort while maintaining a connection with the natural beauty of a region full of attractions. You can even visit to enjoy the joys of Gaspésie’s winter. In addition to cozy, inviting accommodations, you'll be near places to enjoy unique activities like fat biking on the beach and in the forest, skiing, snowshoeing, ice climbing, skating, Nordic spas, and more.


The chalets feature a modern, minimalist design while being warm and welcoming. They are equipped with everything necessary for modern life. Mathieu has gone above and beyond to ensure travelers feel entirely at ease. The mattresses are superior to anything else on the market, he emphasizes. "All you need to bring are your clothes, toiletries, and food—everything else is already there," he says.

Chalets Nautika Chalets Nautika
Nautika offers a form of “glamping”—a blend of glamour and camping. This eco-friendly lodging immerses you in nature while providing the luxury and amenities of a hotel room. Here, it’s upscale “ready-to-camp.”


From the moment you step in, the light-filled space with its large windows invites nature inside. Throughout the seasons—under the sun, the stars, or with the sunrise on the point—Chalets Nautika provide a serene oasis. This scenic location offers panoramic views and top-tier comfort in Gaspésie.

Chalets Nautika 
Currently, the site features 20 chalets: 2 double units in the front, 5 double units in the rear, and 13 regular two-bed units scattered throughout. Plans are underway to add two more rear units and seven on a neighboring lot by 2023–2024. The site operates year-round. Chalet access is via a code for a key box mounted outside.


The site offers abundant entertainment options, including children’s games, hiking trails, cross-country ski tracks, birdwatching, volleyball, badminton, pétanque courts, campfire wood, and an on-site laundry facility. A semi-private beach is just 1 km away.

Chalets Nautika
Chalets Nautika are just 15 minutes from Gaspé and 30 minutes from Forillon National Park and Percé, making it an ideal base to enjoy nearby tourist attractions.


Reservations can be made online through the Nautika website or other platforms like Airbnb.

Chalets Nautika
One thing is certain: Mathieu Guimond (pictured) has plenty more ideas and projects in mind for this site and the surrounding area. Stay tuned to see what he has planned next.

Chalets Nautika Gaspésie
chaletsnautikagaspesie.ca
1961, Boul. Douglas
Gaspé, QC G4X 2W9
1 (866) 467-0801

Founded with the simple concept of bringing an Italian bistro-style restaurant to Campbellton, Pronto offers dishes such as delicious appetizers, salads, and pasta, not to mention a well-stocked drink menu. It also serves the famous fresh pasta from L'Atelier Gourmand.

 Pronto Facade Pronto Facade
The owner, Keegan Rose, opened his restaurant in July 2022, and it is already recognized among the city's top-rated by critics and customers. He has been working in the restaurant industry since reaching adulthood. Having had the opportunity to open his own restaurant, he jumped at the chance.

Pronto  The owner, Keegan Rose


In fact, he occupies the premises that the restaurant where he previously worked had left vacant when it moved elsewhere. A well-located and very busy place in the heart of the city, surrounded by many local businesses and very close to the Interprovincial Bridge leading to Quebec.


His initial project: to offer only Italian food at affordable and reasonable prices. He certainly believes it is possible to find it elsewhere in the city. But he points out that at his place, it is authentic and different from others. "Campbellton was missing this kind of place," he asserts. He personally trains the cooks who prepare the dishes that are the basis of his inspiration. Apart from the Italian menu, there is an interesting wine list featuring local and renowned products, as well as beers.

Le Pronto
Pronto can accommodate about 40 people inside. A terrace outside in good weather allows for an additional fifteen or so. About 10 people find employment there.


While still in his thirties, he never thought he could own his own restaurant before his fifties. Having returned to Campbellton a few years ago, after working for some time in Calgary, for a restaurant chain in Rothesay, and having obtained his "red seal" chef certificate in Moncton, Keegan now felt ready to take the plunge.

Pronto Facade 
Pronto is open from Tuesday to Saturday, for lunch and dinner. It is noteworthy that the owner and staff can provide service in both French and English. Taking great care of customers is part of his concept. And it seems to be working. It is advisable to book in advance to secure a table on weekends.

Pronto – Italian Bistro
prontocampbellton.com
99, Roseberry St
Campbellton (NB) E3N 2G6
506.753.5000

Barbara and Phil Thibodeau built from scratch, without a pun intended, this imposing residence assembled piece by piece, serving as a Bed & Breakfast by the sea in Pointe-Verte, New Brunswick. They named it Gîte Toutes Saisons (All Seasons B&B) to express their desire to make it a welcoming place all year round.

Each of the four rooms bears an evocative name: Summer Sunset, Autumn Sunrise, Winter Refuge, Spring Serenade.

Hospitality in all seasons
Hospitality in all seasons

Located between Bathurst and Campbelton, the B&B began welcoming travelers in 2000. A few years earlier, this site was just a large two-acre lot without any development. After acquiring it in 1999, they undertook to build a large house and develop the land to reflect their values and passion, with the added bonus of immediate proximity to the sea with its tides, sunrises, and aquatic birdlife.

Phil and Barbara hired local labor to build their B&B. This local cedar wood cottage, entirely designed by the owners, is a place of serenity in the Baie des Chaleurs.

Nature lovers, the hosts have a strong ecological conscience. They practice sound waste and food resource management, sourcing locally as much as possible, and highlighting local artisans. They opted for underfloor heating, which only heats occupied spaces during the day to reduce energy consumption.

With undeniable social commitment, Phil (originally from Bathurst) and Barbara (born in Ontario) are hosts who share their culture with authenticity and generosity. They sit down at the table with travelers and share life anecdotes and diverse knowledge. Phil has long participated in the multicultural committee aimed at fostering exchange between locals and immigrants, in addition to volunteering to accompany the sick. They are passionate about promoting change in their community. Barbara retired a few years ago from a teaching career in Chatham, Ontario.

Phil and Barbara, the welcoming hosts
Phil and Barbara, the welcoming hosts

The only house rules are: arrive when you want, go to bed when you are tired, get up when you are well-rested, and eat when you are hungry! The four rooms are spacious and cozy, inviting peaceful sleep. A fine cook, Phil will surprise you with a delicious local breakfast at the large table in their beautiful rustic dining room. "Phil loves preparing meals for people," explains Barbara. He is in his element in the kitchen. "You should see him go when we have family over during the holidays or when we welcome groups to the B&B," she adds.

They have many stories to tell, which they share authentically and simply with their guests. They raised a beautiful family of four children, one of whom still resides in Acadia while three are in Ontario. One of their granddaughters, a professional cook, has already shown interest in taking over from her grandparents when they decide to pass the torch. Phil is 83 and Barbara is 78. Even though they are in relatively good health, the day will come when they will have to think about resting and living peaceful days. Owning and managing a B&B for nearly 25 years is no easy feat.

Several services are included in the accommodation rate, including breakfast, Wi-Fi, direct access to the sea and beach, gardens, parking, etc.

Courtyard of the B&B
Courtyard of the B&B

What is certain is that a stay with these open-minded and welcoming people guarantees good times and happy memories.

Gîte Toutes saisons B&B
relaxseaside.com
10, rue des Oiseaux
Pointe-Verte (NB)
(506) 783-3122

The Musée de la Mer in Havre-Aubert, located at Cape Gridley on the historic site of La Grave in the Magdalen Islands, is perched proudly on one of the region's most stunning vantage points. Since moving to this location in 1974, after spending its early years in the former parish hall of Havre following its 1969 founding, the museum has played a leading role in preserving the maritime and cultural heritage of the islands.


This mission is carried out through research, conservation, public education, and showcasing the unique insular identity that shapes life for the people of the Magdalen Islands.


For those who love striking features in museums, a highlight greets visitors in the main hall of this expanded and renovated building (completed in 2011): a whale skeleton suspended dramatically from the ceiling.

The Musée de la Mer

  
A historical note: In May 2008, a sperm whale washed ashore near Pointe-aux-Loups. After confirming its death, a group of Magdalen Islanders decided to exhibit the skeleton at the museum. Led by Claude Bourque, Pierre-Henry Fontaine, and Paul Grégoire, along with 20 other volunteers, the group spent three days dissecting the carcass. The bones were meticulously cleaned and numbered, and after over six years of preparation, the 215 bones were reassembled and installed in the museum’s main hall in December 2014.


Since late 2022, Gabrielle Leblanc has been the museum's director. She continues the work of its founder, Father Frédéric Landry, who led the museum for over 30 years. With a background in political science, literature, and project management, Ms. Leblanc has been active in the cultural and heritage sector for many years. From 2008 to 2021, she served as supervisor of cultural activities and as a cultural heritage and library coordinator for the Municipality of the Magdalen Islands.

The Musée de la Mer
On August 8, 1969, the Museum of the Islands was inaugurated in the presence of Quebec Premier Jean-Jacques Bertrand. In 1972, the museum relocated and was renamed Musée de la Mer. The Quebec government provided a $200,000 grant to construct a dedicated building for the museum.


Engaging Exhibitions and Captivating Activities
"The Musée de la Mer provides an immersive experience into Magdalen culture through its year-round exhibitions and activities. Visitors can expect a warm welcome from our inspiring and passionate staff, as well as outstanding permanent and temporary exhibitions suitable for the whole family," says Gabrielle Leblanc.

The Musée de la Mer The Musée de la Mer
The permanent exhibition "Living on the Islands, Living the Islands," along with rotating displays featuring local artists, genealogical resources, maritime artifacts, and lectures, awaits the many visitors each year. Topics range from fishing traditions to shipwrecks, offering something for both locals and tourists.


From May to October 2023, visitors can explore Annie Morin’s multidisciplinary exhibit, "A Walk on the Ocean Floor." This stunning showcase features sculptural and pictorial works inspired by the organic forms of the ocean and the interplay between its fragility and strength.

 The Musée de la Mer The Musée de la Mer
A notable event occurred in February 1971 when the museum hosted the exhibit "The Moon Lands on the Islands," featuring moon rocks brought back by Apollo 11 in 1969.

 
In July 1987, the Islands Aquarium was inaugurated in the historic Saltworks building at La Grave. It showcased the flora and fauna of the Gulf of Saint Lawrence. Although its focus shifted in 2017, the building now features a second-floor exhibition on La Grave’s history and cultural activities on the ground floor during summer. Experts are working to secure the 1895 structure to preserve its heritage.


The Musée de la Mer is a non-profit organization managed by a board chaired by Normand Thellab. It employs a multidisciplinary team and hosts researchers in archaeology and forensic anthropology each summer.

Musée de la Mer
museedelamer-im.com
1023, chemin De La Grave
Havre-Aubert, QC G4T 9C8
418 937-5711

Vieux-Québec and Vieux-Port

QuebecChateauFrontenacchamplain

Walking in the streets of Vieux-Québec is like following in the steps of the pioneers who gave birth to this nation. Founded by Samuel de Champlain as a trading post in 1608, the colony first developed around l’Habitation de Québec before expanding into the first streets traced around the Place Royale in the heart of the Vieux-Port. Restored in the early 1970s, this historical district brings us back in time to the capital of Nouvelle-France (New France) at the end of the 17th century. This was the era of Louis XIV, a bust of whom adorns the area. As I myself am a descendant of Mathurin Gagnon, who was one of the first merchants of Québec and whose home and retail store were located at the current site of the Sault-au-Matelot park (or Parc de l’Unesco), walking on the cobblestones of these historic sites is like reconnecting with the history of our roots in this country. A few steps away, Place Royale is the main site of the annual Fêtes de la Nouvelle-France, recreating the French colonial era of its original inhabitants.

In the Vieux-Port, one must absolutely visit the Musée de la Civilisation. The neighborhood is home to many gay-friendly establishments, among them the restaurant Marie-Clarisse, which was opened at the foot of the Casse-Cou staircase by nenowned chef Serge Bruyère.

Heading up to Haute-ville, one can admire the elements of fortification which have made Québec unique, for it is the only still-fortified city in North America. It is the neighborhood commonly reffered to as Vieux-Québec. Built at the end of the 19th century near the Citadelle fort, the hotel Château Frontenac rises above Place Royal on one side of the Terrasse Dufferin. The latter is a splendid walkway offering a spectacular view of the area and is perfect for romantic strolls. One can easily understand why the founders of Québec chose this strategic spot to establish the colony, which would become the capital of New France, then Lower Canada and finally, Québec.

The gay lifestyle took root fairly early in Vieux-Québec. The Sauna-hôtel Hippocampe on Mac Mahon Street, the oldest gay establishment still operating in the province (where some might recognize the interiors used for Robert Lepage’s film Le Confessionnal), has been open for over four decades. The owner, Yvon Pépin, had previously tended bar in many Vieux-Québec clubs, in a time when homosexual life was still mostly underground.

André Gagnon

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